As part of its commitment to providing relevant and high quality services based on best practice methods, Foodbank WA regularly evaluates the Regional Strategy Project.
Regional Strategy Research & Evaluation
End of Year Food Sensations® Student Report
The Food Sensations® program was delivered in all regions throughout WA in 2011. Both Qualitative and quantitative evaluation was conducted to measure the many aspects of the program and to obtain feedback to guide improvements.
Please click the following link to access the Regional Food Sensations® Student Report
| Regional Food Sensations® – 2011 Student Report (PDF - 151kb) |
End of Year Food Sensations® Teacher Report
Foodbank WA prides itself on delivering tailored sessions to suit the varied needs of groups and therefore always seeks participant feedback to guide program improvements. Participating teachers from all schools who received the Food Sensations® school program in 2011 were asked to provide feedback regarding session success.
Please click the following link to access the Regional Food Sensations Teacher Report
| Regional Food Sensations® – 2011 Teacher Report (PDF - 784kb) |
Food Sensations® Literacy Difficulty Report
The Food Sensations® program was delivered to a wide variety of people of all ages and backgrounds. During 2011, it was acknowledged the standard Foodbank WA surveys would not be appropriate for all groups. So as to fully evaluate the program, the existing pre and post surveys were adapted to a more pictorial version.
Please click on the following link to access the Regional Food Sensations® Literacy Difficulties Report.
| Regional Food Sensations® – Literacy Difficulty Report (PDF - 152kb) |
